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High Road DelicaTexan: A New Culinary Destination in Austin
Austin's culinary scene continues to evolve with the exciting opening of High Road DelicaTexan on December 12. This new establishment, masterminded by the talented bar team from The Cavalier, has transformed a simple deli concept into an indulgent experience combining high-quality house-made sausages, gourmet sandwiches, and creatively crafted cocktails.
The Vision Behind High Road DelicaTexan
High Road DelicaTexan, nestled in Bouldin Creek at 915 W. Mary St., showcases the innovative spirit of its creators including Chef Russell Dougherty, salumist Ryan Wilson, and beverage director Chadwick Leger. With a strong emphasis on community and sustainability, the restaurant is designed to bring locals together while offering a delightful menu focused on Texas-sourced ingredients.
A Delightful Menu: From Breakfast to Nightcap
The menu reflects a diverse range, catering to all meals throughout the day. For breakfast enthusiasts, classic dishes undergo a delicious twist – take the Burt’s Boudain Waffles, elevated with fermented fresno whipped butter. And for those looking for a heartier lunch or dinner, the Sopprestracc sandwich brings together decadent flavors such as soppressata, stracciatella cheese, and more.
Their selection of house-made sausages is a must-try, featuring andouille and even a brisket hot dog, designed to satisfy both meat lovers and adventurous eaters. The establishment also emphasizes variety, with artisanal sodas and ethically sourced dairy adding to the overall experience.
A Cocktail Bar to Remember
For cocktail enthusiasts, High Road DelicaTexan offers inventive drinks that go beyond the ordinary. The standout Dilly Dilly Swag Martini combines olive-oil washed Ketel One vodka, dill vermouth, and pickle juice, creating a unique flavor profile that’s bound to pique interest. Frozen drinks integrating Big Red soda and a classically made Irish coffee further highlight the bar’s versatile offerings.
Local Commitment: Sourcing and Community
What sets High Road apart is its commitment to local sourcing – a defining element that echoes through each menu item. Elements are largely sourced from Texas vendors, affirming the restaurant's dedication to supporting local businesses. This sustainable approach assures patrons of quality and freshness while fostering a sense of connection to the community.
Take the High Road Home
In addition to a cozy dining experience, High Road DelicaTexan operates as a market where guests can purchase specialty items to take home, including house-made sausages, seasonal spice blends, and sauces. This feature enhances its role in the community, offering quality products that allow patrons to continue their culinary journey even after leaving the restaurant.
Why You Should Visit High Road DelicaTexan
High Road is more than just a restaurant — it represents a fusion of culture, flavors, and community spirit in Austin's vibrant food landscape. Whether for a relaxed brunch, casual family gathering, or animated night out with friends, this new establishment presents something for everyone. Open from 8 am to 10 pm Sunday through Wednesday and from 8 am to midnight Thursday through Saturday, it invites guests to experience a culinary adventure at their own pace.
In a city that thrives on innovation and connection, High Road DelicaTexan stands out as a must-try dining option that merits a visit, making it a perfect destination for both locals and visitors alike. Don't miss this opportunity to explore a rich blend of flavors and community at this invigorating new deli!
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