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March 06.2026
3 Minutes Read

Discover the Triangle's Exciting New Food Openings This March

Downtown Raleigh skyline at dusk showcasing glowing skyscrapers.

Exciting New Culinary Spots Opening in the Triangle

The Triangle area is buzzing with delicious developments in the food scene, reflecting a growing appetite for diverse dining experiences. JP's Pastry, known for its indulgent baked goods, has opened its newest location in Durham. On March 14, the grand opening promises a day filled with delightful samples, giveaways, and a chance for the first 25 patrons in line to snag a tote bag brimming with treats. Located at 7072 Highway 751, Suite 108, JP's now boasts four locations across Benson, Greenville, Raleigh, and Durham.

New Ventures in Wake County

In downtown Wake Forest, Gym Tacos is readying for its launch in the former Hardee’s location at 216 E Roosevelt Ave. This will be their seventh outpost, and with a dedicated social media following, many locals are keeping a close eye out for the opening announcement, which is anticipated soon. Meanwhile, Quail Corners in North Raleigh is set to welcome Shinmai Moku, a sister restaurant to Cary's Shinmai Shokudo and Shinmai Kumo, with construction already underway.

Bringing Buffalo Wings to North Carolina

Celebrating the rich history of Buffalo wings, Anchor Bar is opening its first North Carolina location on Falls of the Neuse Road. Their ribbon-cutting ceremony on March 10 will mark a momentous occasion for local food lovers, especially those familiar with the original bar in Buffalo, NY, where this iconic dish was created. The authenticity of the Anchor Bar's offerings promises to delight fans of the famous Buffalo chicken wing.

Bagels and New Concepts in Rolesville

Also making headlines today is Jeff’s Bagel Run, now officially open at 101 Rolesville Ctr Rd. This locale specializes in hand-rolled, kettle-boiled bagels paired with house-made cream cheese that comes in both classic and experimental flavors. With plans for further expansion in Raleigh, bagel enthusiasts have much to look forward to.

Redevelopment and Rebirth of Established Eateries

On a less upbeat note, foodies in Cary are mourning the closure of Matt Fern's (ish) delicatessen, which will serve its last customers on March 29 after five years of service. Known for its creative sandwich options, the eatery has built a loyal following, and its departure marks the end of a cherished neighborhood staple. Likewise, The Station, part of the Hibernian Company group, is preparing for renovations starting March 9, signaling hope for an enhanced dining experience in the future.

Chapel Hill's Newest Bar

In Durham, Eve, a woman-owned lounge and gathering space, is now open at 108 E. Parrish Street. This latest addition to the downtown scene reflects the community's embrace of diverse and inclusive spaces. Eve strives to create a welcoming environment where patrons can enjoy crafted cocktails and small bites while supporting local initiatives.

As the Triangle continues to evolve as a culinary hub, these openings alongside established favorites represent a vibrant cross-section of what the area offers. Whether you're seeking a taste of New York-style bagels or indulging in the original Buffalo chicken wings, the region's growing food landscape invites everyone to explore.

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